I picked these babies after work today: the very first offerings from our new vegetable garden! They are sweet and crispy, and my in-house chef will be serving them up with a little bit of melted butter and lemon juice alongside the main course this evening. Well, that’s what I’m *hoping*, probably not what I’m actually going to get…
The whole vegetable patch has gone nutso in the past two days – we’ve had a good dumping of rain which has perked everything up, including the levels in the tanks and the pool, but it’s still pretty damn dry here in Northland.
How’s it where you are? Are you frying or freezing?
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Freezing!
The beans look magnificent- hope they tasted as good as they look!
mmm nice! can’t beat those raw and crunchy! I’ve got to harvest radishes tomorrow in mine
Lovely! I can’t wait for fresh veggies to come back into season here, but we’re covered in piles of snow right now.
The beans were mighty fine thank you!
All you poor Northern Hemispherers, it’s certainly been an extra cold one
Amy, we’ve got radishes growing, can’t wait! Haven’t grown them since I was a kid – they’re so easy, can’t think why not.